Fus'zin Palate Catering Pte Ltd

40 PERSON AT S$10/HEAD
30 PERSON AT S$12/HEAD
30 PERSON AT S$15/HEAD
30 PERSON AT S$18/HEAD

FUS’ZIN PALATE’S
STANDARD LUNCH/DINNER BUFFET MENU
SELECTION FOR MINIMUM ORDER OF
30 PERSON AT S$18/HEAD

1.	Pasta, Peppers, Sausages & Cherry Tomatoes Mayo Chicken with Celery, Baby Carrot Indonesian Style Gado Gado Thai Spicy Glass Noodle with Topping
2.	Western Chicken Roll Fried Rice Palate’s Saffron Seafood Rice Vietnamese Fried Rice Topped with Sliver Fish Tandoori Chicken Fried Rice (Spicy)
3.	Black Pepper Spaghetti with Petit Pepper Stir Fried Tanghoon Oriental Style Stir Fried Japanese Udon Nonya Laska Served with Condiments (Spicy)
4.	Basil Cream Chicken Fricassee Chicken Cacciatore Mandarin Orange Chicken Palate’s Chinese Roasted Chicken
5.	Baked Fish Fillet Adorned with Sambal Sauce Mediterranean Style Fish Fillet Dory Roll Adorned with Oriental Sauce Dory Thermidor
6.	Thousand Island Dressing Seafood Cold Cut Chilled Prawn & Squid Appetizer Skewered Buttered Garlic Prawn Vietnamese Sugar Cane Prawn
7.	Yam Ring “Chilli Crab Sauce” NZ Green Mussel (Spicy) Mini Platter (Egg Fuyong, Wuxiang & Samosa) Western Pomodoro Sauce Squid Ring
8.	Western Style Garden Vegetable Stewed Mediterranean Ratatouille Hong Kong Kailan with Oyster Sauce Broccoli & Beancurd with Crabmeat Dressing
9.	Italian Lamb Stew Hungarian Beef Goulash Coconut Leaf Otah Otah (Spicy) (2sticks/guest) Oven Baked Chicken Satay (2sticks/guest)
10.	Vanilla & Custard Bread Pudding Chocolate Brownie Rock Melon with Pearl Sago & Aloe Vera Palate’s Hot Bo Bo Cha Cha
11.	Fruit Punch Apple Pink Guava

Chef's Recommendation

PLEASE SELECT ONE ITEM FROM EACH CATEGORY
10% EXTRA FOOD BUFFER (e.g. 30 person = 33pieces/countable items)
DELIVERY CHARGES OF S$40 IS APPLICABLE FOR BUFFET FOOD ORDERS BELOW S$700
S$15 CBD REIMBURSEMENT CHARGE IS APPLICABLE FOR FUNCTION LOCATED AT CBD AREAS WITH BUFFET FOOD ORDERS ABOVE S$700
MAXIMUM DURATION OF 3 HOURS FOR EVERY FUNCTION
7% GST APPLICABLE
FOR 100 PERSON & ABOVE, MENU WILL BE CHARGED @ S$17/HEAD
FOR 20 TO 29 PERSON, MENU WILL BE CHARGED @ S$20/HEAD
FOR 16 TO 19 PERSON, MENU WILL BE CHARGED @ S$22.50/HEAD
MINIMUM BOOKING FOR ABOVE MENU IS 16 PERSON

Note : Upon Confirmation,

30% of buffet order is applicable as cancellation charge for 3 days before stated event
50% of buffet order is applicable as cancellation charge for 2 to 1 days before stated event
75% of buffet order is applicable as cancellation charge for 24 hours before stated event