Vegetarian Buffet Menu for
Minimum 30 Person @ $15.50per head
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Contact Person *  : 
Type of Function : Personal Company
Function Location    : 
Billing Address    : 
Tel*  : 
Email*  : 
Fax  : 
Date*  :  (dd/mm/yyyy)
Food Ready Time  : 
No. of Person* :
Remarks :            * denotes compulsory fields

 

Hot Entrée
Pineapple Fried Rice
Oriental Style Fried Udon

Savoury Section
Cashew Nut Dry Chilli Kong Bao Sauce Chicken
Palate’s Thai Chilli Sauce Fish Fillet
Blanched Broccoli with Shitake Mushroom
Braised Beancurd with Sea Cucumber & Golden Mushroom
Mutton Curry with Potatoes
Ngoh Hiang with Mayo Dips

Desserts
Chilled Water Chestnut with Creamy Sweet Corn & Peal Sago
Fresh Fruit Platter

Drinks
Festive Pink Guava

10% EXTRA FOOD BUFFER (e.g. 30 person = 33pieces/countable items)
DELIVERY CHARGES OF S$40 IS APPLICABLE FOR BUFFET FOOD ORDERS BELOW S$700
S$15 CBD REIMBURSEMENT CHARGE IS APPLICABLE FOR FUNCTION LOCATED AT CBD
AREAS WITH BUFFET FOOD ORDERS ABOVE S$700
MAXIMUM DURATION OF 3 HOURS FOR EVERY FUNCTION
7% GST APPLICABLE
MINIMUM BOOKING FOR ABOVE MENU IS 30 PERSON

 

 

Note: Upon Confirmation of Order

  • Any cancellation 3 days before the stated function date will be subjected to a Cancellation Charge of 30% of the buffet amount.
  • Any cancellation 2 to 1 day before the stated function date will be subjected to a Cancellation Charge of 50% of the buffet amount.
  • Any cancellation below 24 hours before the stated function date will be subjected a Cancellation Charge of 75% of the buffet amount.
   
 

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